İngilizce patetes kızartması tarifi first next finally

First, wash the potatoes.

Then, dry them on paper towels.

And then, peel the potatoes.

Cut the potatoes into thin slices.

Mix them with some salt after the slicing.

Meanwhile, put some olive oil in a frying pan and heat it.

Place them in the preheated pan.

Fry the potatoes until they turn golden brown.

Put the fried potatoes on a colander to drain the extra oil.

Finally, add some souce before you serve them.